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More important facts in reference to working with appetizers.
More important facts in reference to working with appetizers.
June 21, 2023
what is the correct brocha to make on "PIZZA" where the dough is made from mostly fruit juice;
00:09:38
September 21, 2025
Shinu Makom (שינו מקום) / Important Details to Keep in Mind When People Are Left Over at the Table and One Has to Go...
00:05:45
October 12, 2022
How to work with desserts that are "קאמפאט". E.g. applesauce, peaches in syrup, pears in syrup, stewed plums, etc.
00:07:43