Ep. 526. What is the correct brocha to make on "PIZZA" where the dough is made from mostly fruit juice.

Ep. 526. What is the correct brocha to make on "PIZZA" where the dough is made from mostly fruit juice.
BiKitzur Shulchan Aruch
Ep. 526. What is the correct brocha to make on "PIZZA" where the dough is made from mostly fruit juice.

Jun 21 2023 | 00:09:38

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Episode 532 • June 21, 2023 • 00:09:38

Show Notes

  • what is the correct brocha to make on "PIZZA" where the dough is made from mostly fruit juice;

Previous Episode

Ep. 525. Sometimes even regular dough (flour and water), when the filling is a meal type food e.g. meats or cheese, etc. would still be a "MEZONOS".

Next Episode

Ep. 527. Bottom line on 1-slice of "PIZZA" (what brocha to make).

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